Reservation

  • Location

    Inside the Grand Hotel Tijuana, Blvd. Agua Caliente #4558, Col. Aviación. Tijuana Baja California

Inside the Grand Hotel Tijuana, Blvd. Agua Caliente #4558, Col. Aviación. Tijuana Baja California +52. 664 104 7014

OurMenu

Starters

FRESH KUMAMOTO OYSTERS $219.0
fresh lemon / mignonette
PACIFIC OYTERS $229.0
on the grill or Rockefeller
TUNA CRUDO $219.0
daikon radish / serrano chili / lemon / cilantro / olive oil
NICOISE SALAD $129.0
smoked salmon / asparagus / mixed lettuce / egg / tomato / French vinaigrette
ROASTED BEET SALAD $129.0
fresh grapefruit / stracciatella cheese
FRENCH ONION SOUP $153.0
gratin cheese / pastry / bacon
GRILLED OCTOPUS $250.0
chickpea stew / aioli / fresh herbs
RIB EYE TACOS $91.0
fresh house made tortillas / salsas / onion / cilantro / avocado
STEAK TARTARE $117.0
pickled vegetables / sauces / potato crisps
MACKEREL & OCTOPUS $190.0
emulsion of green chili / black radish / green apple / coriander persillade / avocado
FIRE GRILLED BONE MARROW $190.0
beef jus / beef tail / pickles

 

Main

NEW YORK STEAK $490.0
jus / french fries / persillade
DUO OF LAMB $419.0
rib / terrine / jus / garlic cream / mint legumes
FISH DUJOUR $470.0
green grapes / capers / lemon / sliced almonds / cauliflower purée
BEEF CHEESEBURGER $191.0
french fries / jus
SUCKLING PIG $490.0
crispy skin / mashed potatoes / jus / pickled vegetables
ROAST DUCK BREAST $480.0
mashed potatoes / jus
SEASONAL RISOTTO $185.0
HOUSE MADE FETTUCCINE $160.0
// pomodoro / basil / parmesan
BRASEID RIB $380.0
jus / smoked carrot pure / roasted shallot
HOME MADE TORTELLINI $219.0
grana padana / beurre noisset / mushroom / pecan / fontina

 

For Two

¼ SUCKLING PIG $960.0
crispy skin / mashed potatoes / jus / pickled vegetables
HALF ROASTED CHICKEN $375.0
burnt lemon / jus
WHOLE FISH FILET $649.0
burre noisette / sliced almonds / capers / seaweed / herb salad
RIB EYE AU JUS $790.0
beef jus with bonemarrow / 350 gr
RIB EYE AU JUS $1,450.0
beef jus with bonemarrow / 700 gr

 

SIDES

MASHED POTATOES $74.0
FRENCH FRIES $74.0
SIDE SALAD $74.0
CREAMED SPINACH $74.0
CAULIFLOWER AU GRATIN $74.0
RATATOUILLE $94.0

 

Dessert

LEMON MERINGUE PIE $95.0
lemon cream
CHOCOLATE LAVA CAKE $115.0
pistachio ice cream
CHOUX $95.0
hazelnut cream / nutella ice cream / chocolate sauce
APPLE AND PEAR TARTE $95.0
vainilla ice cream / crumble pecan
BIZCOCHO DE HIERBAS $95.0
maracuya ice cream / mint / chesse foam
OPULENCE WITH REMY MARTIN XO $620.0
1.5 oz de Fine Champagne Cognac/Petite Four

 

All prices listed are in Mexican Pesos.

 


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